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Did you ever think you would hear the words "Gluten Free" and "Brownies" in the same sentence?  No?  Well now you have!  Tastefully Simple does gluten-free right with Gluten-Free Fudgy Brownie Mix.  Bonus: there are only TWO ingredients to add!  Just add butter and eggs.

Dark, dreamy and decadent. Enjoy with a cold glass of milk, or cube and layer with ice cream and fresh fruit for gluten-free banana splits. Kosher. Makes about 16 servings. 

Ingredients Needed:
  • ¾ cup (1½ sticks) butter
  • 2 eggs
Mix ingredients, pour into baking dish, and bake as directed.  Let cool and enjoy!  That simple, That easy.  

Here are some other suggestions on how you can also enjoy your brownies:
» Add ½ cup walnuts before baking.
» Stir ½ cup dried fruit into the batter.
» Make mini parfaits